CZ

BURGER

One dish. Perfected.

A new restaurant concept. The first one is taking shape in Prague.

When you can have anything,choose one.

ONE is a new restaurant concept. Each location does a single category of food — and aims to be the best in town at it. All the buying, all the training and all the attention go into a single thing. First category: burger.

01

One category per restaurant

All the attention on one thing.

02

Fresh. Never frozen.

We never save on ingredients.

03

An open kitchen

Everything happens in front of you.

04

A fair price

Held by simplicity, not by cutting corners.

ONE paper bag in ultramarine blue with a cream logo, on a stone ledge in Prague at dusk
Packaging concept — Prague, 2026

GOOD ONE.

You are the one. · Good one. · One at a time.

ONE t-shirts and cap — cream, black and ultramarine, printed with You are the one, Good one and One at a time
Merch concept — first drop

The first restaurantis taking shape in Prague.

We are choosing the flagship space right now. When we open, this is where you will hear it first — the address, the menu and the day.